BOOKS
Fermenting for the Future: Japanese Pickles, Microbial Foodways, and the Good Life (Forthcoming, University of California Press).
Science by the People: Participation, Power, and the Politics of Environmental Knowledge. (2019, Rutgers University Press).
Radiation Brain Moms and Citizen Scientists: The Gender Politics of Food Contamination after Fukushima (2016, Duke University Press).
Food and Power: Visioning Food Democracy in Hawai’i (2016, University of Hawaii Press).
Hidden Hunger: Gender and Politics of Smarter Foods (2013, Cornell University Press).
Fermenting for the Future: Japanese Pickles, Microbial Foodways, and the Good Life (Forthcoming, University of California Press).
Science by the People: Participation, Power, and the Politics of Environmental Knowledge. (2019, Rutgers University Press).
- Co-authored with Abby Kinchy.
- Reviewed in Social Movement Studies, Choice Magazine, and Science Connected.
Radiation Brain Moms and Citizen Scientists: The Gender Politics of Food Contamination after Fukushima (2016, Duke University Press).
- Recipient of Rachel Carson Book Prize
- Reviewed in Journal of Japanese Studies, Agriculture and Human Values, Rural Sociology, Gender and Society, Pacific Affairs, Metascience, Feminist Collections, International Feminist Journal of Politics, Monumenta Nipponica, Journal of Oohara Institute for Social Research, Technology and Culture, SciStarter, and The Japan Times.
Food and Power: Visioning Food Democracy in Hawai’i (2016, University of Hawaii Press).
- Co-edited with Krisnawati Suryanata.
- Reviewed in Rural Sociology.
Hidden Hunger: Gender and Politics of Smarter Foods (2013, Cornell University Press).
- Winner of the Rural Sociological Society Outstanding Scholarly Award.
- Reviewed in Agriculture and Human Values, Review of Agricultural, Food, and Environmental Studies, International Sociology, Medical Anthropology Quarterly, Journal of Development Studies, Gastronomica, Journal of International Affairs, Canadian Journal of Development Studies
ARTICLES AND BOOK CHAPTERS
A. H. Kimura (2022) “食と農に関わる市民科学のジレンマと可能性：市民参加型の食品リスクガバナンス” 農業と経済 88(4):255-259.(“food and citizen science” Agriculture and Economy)
Ikegami, Koichi, Kimura, Aya H., Kobayashi, Mai, Nishiyama, Mima, Yamamoto, Nami, and Hisano, Shuji. “食からのアプローチが社会を変える、世界を変える可能性：主体性を持った「食市民」の可能性” 農業と経済 88(4):10ー33.
A. H. Kimura (2022) “草の根からの「市民」と、国や東電が構築する「市民」: ゆらぐ「市民性」に対峙する市民放射能測定所” in 福島原発事故被災者: 苦難と希望の人類学：分断と対立を乗り越えるために ed. Tsujiuchi Takuya, Tokyo: Akashi Shoten.
Dosemagen, S., Kimura, A. H., Frickel, S., and Parker, A. (2022) “Introduction for the special issue on disaster and citizen science." Citizen Science: Theory and Practice. 7(1), p.14. DOI: http://doi.org/10.5334/cstp.513
A. H. Kimura (2021). "Pickles and agrobiodiversity: a foodway and traditional vegetable varieties in Japan" Agriculture and Human Values.
A.H. Kimura (2021). "Tsukemono (Japanese pickles) and their traditional vegetables." Gastronomica 21 (3).
A. H. Kimura (2021). "Citizen science as a 'repertoire of contention': GE monitoring i n Japan and social change potential of participatory science." Sociological Review 69 (3): 580-602.
S. Blacker, A. H. Kimura, and A. Kinchy (2021). "When citizen science is public relations: unpacking the value of participatory research for polluting industries." Social Studies of Science. doi: 10.1177/03063127211027662.
Ceccaroni, L. Woods, S. M. Sprinks, J. Wilson S. Faustman, E. M. Boon, A., Tzovaras B. G., Subirats L., and A. H. Kimura (2021). "Citizen science, health, and environmental justice" in The Science of Citizen Science, Vohland et al. (eds). P. 219-242. Berlin: Springer.
A. H. Kimura (2021). "Linking cheotry and data" in Studying Japan: Research Design, Fieldwork, and Methods. (eds) NOra KOttmann and Cornelia Reiher. Baden-Baden": Nomos Publishing.
A. H. Kimura (2021). シチズンサイエンス：社会の課題共有できる場 朝日新聞 Aasahi Shinbun Newspaper May 11, 2011.
A. H. Kimura (2020). “The potentials and challenges of citizen science: 9 years of experience from post-Fukushima Japan” Somatosphere. http://somatosphere.net/2020/citizen-science-fukushima-japan.html/
A. H. Kimura (forthcoming). “Linking theory and data” in Studying Japan: Research Designs, Fieldwork and Methods (eds) Nora Kottmann and Cornelia Reiher. Baden-Baden: Nomos Publishing.
A.H. Kimura and Abby Kinchy. “Citizen Science in North American Agri-Food Systems: Lessons Learned” (2020). Journal of Citizen Science 5(1):4 1-12.*
A. H. Kimura (2019). “Food and Nutrition,” in Twenty Lessons in the Sociology of Food and Agriculture.(eds). Hatanaka, M. and Konefal, J. Oxford: Oxford University Press.
A. H. Kimura (2019). “Citizen science in post-Fukushima Japan: The gendered scientization of radiation measurement,” Science as Culture, Special Issue on Environmental Justice.*
A. H. Kimura (2018). “Hungry in Japan: Food insecurity and ethical citizenship,” Journal of Asian Studies 77 (2): 475-493. *
A. H. Kimura (2018). “Fukushima ETHOS: Post-disaster risk communication, affect, and shifting risks,” Science as Culture 27(1): 98-117. *
A.H. Kimura (2017). “Eating school lunches together after the Fukushima accident” in Cultural and Political Issues of Dependency and Risk (ed.) Andreas Niehaus and Tine Walravens. London: Palgrave.
A. H. Kimura (2017). “Food” in Macmillan Interdisciplinary Handbooks: Gender (Ed.) Stacey Alaimo. New York: McMillan.
A. H. Kimura and Abby Kinchy (2016). “Citizen Science: Probing the Virtues and Contexts of Participatory Research” Engaging Science Technology, and Society. (2): 331-361.
Ottinger, G., B, Barandiaran, and A. H. Kimura (2016). “Advancing Environmental Justice: Contributions from Science and Technology Studies” in Handbook of Science and Technology Studies, 4th Edition. (eds). Clark A. Miller, Ulrike Felt, Ray Fouché, Laurel Smith-Doerr. Cambridge: MIT Press.
A. H. Kimura (2016). “Farming on the Margin: Women Organic Farmers in Hawai‘i” in Food and Power: Visioning Food Democracy in Hawai’i. (eds). Aya H. Kimura and Krisnawati Suryanata. Honolulu: University of Hawaii Press. P. 156-180.
A. H. Kimura. (2016). “Risk communication under postfeminism: Analysis of risk communication programmes after the Fukushima nuclear accident.” Science, Technology, and Society 21 (1): 24-41.
A. H. Kimura (2015). “Understanding Fukushima: Nuclear impacts, risk perceptions and organic farming in feminist political ecology perspective” in International Handbook of Political Ecology (Ed.) Raymond Bryant. London: Edward Elgar.
A.H. Kimura (2015). “Risk communication programs after the Fukushima nuclear accident: a comparison of epistemic cultures.” United Nations University Working Paper Series.
Halbrendt, J., S.A. Gray, A. H. Kimura, T. Radovich, B. Breed, B.B. Tamang (2014). “Measuring the impact: gendered implications of conservation agriculture for tribal societies in the central mid-hills of Nepal” Mountain Research and Development 34 (3): 214-222.
Halbrendt, J., S.A. Gray, S. Crow, T. Radovich, B. B. Tamang, A. H. Kimura (2014). “Differences in farmer and expert beliefs and the perceived impacts of conservation agriculture.” Global Environmental Change 28: 50-62.
A. H. Kimura, C. Biltekoff, J. Mudry, J. Hayes-Conroy (2014) “Nutrition as a project,” Gastronomica: The Journal of Critical Food Studies 14 (3): 34-45.
C. Biltekoff, J. Mudry, A. H. Kimura, H. Landecker, and J. Guthman (2014). “Interrogating moral and quantification discourses in nutritional knowledge,” Gastronomica: The Journal of Critical Food Studies 14 (3): 17-26.
J. Hayes-Conroy, J. Mudry, N. Chen, and A. H. Kimura (2014) “Other ways of knowing food,” Gastronomica: The Journal of Critical Food Studies 14 (3): 27-33.
A. H. Kimura and Yohei Katano (2014). “Farming after the Fukushima accident: A feminist political ecology analysis of organic agriculture,” Journal of Rural Studies 24 108-116 (first author).
A. H. Kimura (2013) “Standards as hybrid forum: comparison of the Post-Fukushima radiation standards by a consumer cooperative, the private sector, and the Japanese government,” International Journal of Sociology of Agriculture and Food, 20 (1) 11-29.
A. H. Kimura (2012) “Feminist heuristics: Transforming the foundation of food quality and safety assurance systems,” Rural Sociology 77 (2): 203-224.
A. H. Kimura (2011) “Food education as food literacy: Privatized and gendered food knowledge in contemporary Japan,” Agriculture and Human Values, 28 (4): 465-482.
A. H. Kimura (2011) “Nationalism, patriarchy, and moralism: The government-led food reform in contemporary Japan,” Food and Foodways, 19:201–227.
A. H. Kimura (2010) “Between technocracy and democracy: An experimental approach to certification of food products by Japanese consumer cooperative women,” Journal of Rural Studies 26 (2): 130-150.
A. H. Kimura (2008) “Who defines the 'needs' of babies?: Scientization of baby food in Indonesia,” Social Politics 15 (2): 232-260.
A. H. Kimura and Mima Nishiyama (2008) “The chisan-chisho movement: Japanese local food movement and its challenges,” Agriculture and Human Values 25 (1): 49-64 (first author).
A. H. Kimura and Mima Nishiyama (2005). “The alternative agrofood movement in contemporary Japan,” The Chiba University Technical Bulletin of Faculty of Horticulture.
